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Varietal: Yellow Bourbon

Processing: Natural

Acidity: 2/5    

Body: 4/5

 

Winner of a two star Great Taste Award in 2018 in the Espresso Category.

 

In the cup: This coffee offers a big, buttery aroma of caramel and hazelnut. A light tropical fruit-like acidity offers balance. A smooth mouth-feel and nutty finish. A versatile coffee.

 

Recommended taken black, or with milk.

 

 

Brazil Ipanema Yellow Bourbon

RM50.00Price
  • Located in the middle of the Mantiqueira mountain range, Fazenda Rio Verde has been in existence for over 100 years, surrounded by virgin forest which has many waterfalls and beautiful hiking trails. This estate is a true natural sanctuary, where coffee occupies just over 40% of the total area. The soil is predominantly clay on a red mineral volcanic base, rich in decomposable material.

    This coffee is prepared with naturally dried cherries, which help preserve their sweetness. After drying the coffee is stored in wooden bins for around two months in order to allow its complex flavour to blend, optimizing the internal moisture level of the beans.

     

    ​​​​​​​Photo credit: Bourbon Coffee (Wikimedia Commons)

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