Varietal: Bourbon, Pacamara, Heirloom
Processing: Natural / Washed
Acidity: 4/5
Body: 3/5

In the cup: Our sweetest blend focuses all that is floral and fruity in coffee and pulls them together in this harmonious blend. Multi-faceted yet focused, this is dedicated to those who love a complex aroma and pleasant acidity in their coffee.

Recommended taken black or as espresso.