Varietal: SL28 & SL34

Processing: Washed

Acidity: 3/5     

Body: 3/5

In the cup: Bright but not overpowering acidity with notes of currant, cacao and grapefruit. Subtly winey mouth-feel with a hint of tropical fruits upon cooling. 

Peaberries are unique and taste different, having a brighter acidity, more complex aromatics, and lower body than regular beans of the same harvest.

Recommended taken black or as espresso.

Kenya Asali Peaberry

Name: Kenya Asali Peaberry
Price: 58 MYR
Availability: InStock

MYR 58.00

Size

Grind

Harvested from the Aberdare ranges in the Thika region, this coffee is made up of SL28 and SL34 varietals. This is a cooperative-sourced coffee, meaning it is derived from the output of a several different mills and estates. This coffee is fully washed.

Peaberries or caracol (Spanish) are natural anomalies arising from the coffee cherry forming a single, round bean instead of the usual two, hemispheric ones. Peaberries taste different (and some say superior), having a brighter acidity, more complex aromatics, and lower body than regular beans of the same harvest.

Kenya Asali Peaberry

Details